Please note:
Junk Bar & Restaurant, Junk Street Food and Junk Recipes were joint ventures created by Jade Watson and Cameron Laidlaw. This website was originally curated, and has since been redesigned by co-founder Jade, as a space to reflect on and honour the passion, hard work and time that went into creating it all.
All physical spaces are now permanently closed.
Thank you for the memories x
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Introducing …
We did things a bit different at the Restaurant - a sophisticated take on Junk. Everything indulgent and not good for you, but sexier and more refined, utilising our fine dining backgrounds, without the wank we use to say. Fresh seasonal produce, all made in house by our talented chefs using Scotland’s incredible larder. With an eclectic array of influences from the likes of Asia, America and Europe.
Home to our Dealer’s Choice Surprise Tasting Menu, Small Plates, Sunday Roasts, Saturday Brunch… and all the other jazz. Check it out below! Boozy cocktails, great tunes, good banter and, of course, our wonderful team and guests who brought it all to life.
Menu & Events Archive …
